Here is Southeast Asia we have the refreshment that combines taste and health in what is called "mak nam" or a fruity water drink. Let me explain the basic ingredients... you have ice and some fruit (banana, pineapple, papaya, apple, etc.) pureed with a blender; next add some condensed coconut milk or condensed sweetened milk of some kind (mysteries here are best left as such). Boom! Put it into the swinging little happy sheep cup and you've got a treat of Asian proportions!
It costs anywhere from 3,000 kip to 7,000 kip (or between 35 and 83 cents). Woo-hoo!
Makes me want to do the Happy Sheep Shake! (that one was for you, Melvin and Scott!)

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